In this crash course workshop, Peter will present a streamlined method for growing an abundance of edible and medicinal mushrooms for low to no dough. At its core, this process revolves around cultivating a mycelium inoculum in a liquid medium, as opposed to agar-filled petri dishes (which are more standard). With this liquid medium, the majority of the cost, complexity, and risks of mushroom cultivation can be easily avoided. How is this possible? Come to the presentation to find out.
